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Caramelised Banana Porridge

Caramelised Banana Porridge

Ingredients

Ingredients

  • 1 small firm banana
  • 1 tbsp Bonne Maman Salted Caramel
  • Handful of toasted shredded almonds
  • A few toasted linseeds (optional)

Method

Method

  1. Peel and halve the banana on a sheet of foil. Spread with a little of the caramel.

  2. Grill the banana, turning until golden and charred. Spoon the banana on to the porridge and top with extra caramel, the almonds and linseeds, if using.

Cooks tips

Cooks tips

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